{"id":29684,"date":"2019-06-20T00:00:00","date_gmt":"2019-06-19T23:00:00","guid":{"rendered":"https:\/\/imagazine.it\/?p=29684"},"modified":"2019-06-20T00:00:00","modified_gmt":"2019-06-19T23:00:00","slug":"londra-assapora-le-specialita-del-fvg","status":"publish","type":"post","link":"https:\/\/imagazine.it\/home_desk\/londra-assapora-le-specialita-del-fvg\/","title":{"rendered":"Londra assapora le specialit\u00e0 del FVG"},"content":{"rendered":"<p>Cinque giorni di degustazioni e approfondimenti a tema enogastronomia nel cuore della capitale inglese: fino a domenica 23 giugno anche il Friuli Venezia Giulia \u00e8 presente a <em>Taste of London<\/em>, evento enogastronomico internazionale di alto profilo che espone al pubblico inglese le eccellenze dell\u2019agroalimentare. La manifestazione \u00e8 frequentata da un pubblico di amanti del food&#038;wine, operatori e stampa specializzata per un totale di circa 50 mila visitatori.<\/p>\n<p><a href=\"http:\/\/imagazinevideotruck.it\/outlet\/relink.html\" target=\"_top\" rel=\"noopener\"><img loading=\"lazy\" decoding=\"async\" align=\"LEFT\" height=\"250\" src=\"http:\/\/imagazinevideotruck.it\/outlet\/outlet30.gif\" width=\"300\" alt=\"\" title=\"\"><\/a><\/p>\n<p>\u00a0<\/p>\n<p>\u00a0<\/p>\n<p>\u00a0<\/p>\n<p>\u00a0<\/p>\n<p>\u00a0<\/p>\n<p>\u00a0<\/p>\n<p>\u00a0<\/p>\n<p>\u00a0<\/p>\n<p>\u00a0<\/p>\n<p>Il Friuli Venezia Giulia, tramite PromoTurismoFVG, \u00e8 presente con uno spazio promozionale installato a Regent\u2019s Park, sede dell\u2019evento, per far conoscere alcuni dei migliori vini regionali che saranno degustati insieme a due prodotti simbolo come il prosciutto San Daniele e il formaggio Montasio. Durante le giornate dell\u2019evento i partecipanti avranno inoltre modo di assaggiare il tiramis\u00f9, presentato come dolce tipico del Friuli Venezia Giulia.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Alla &#8220;Taste of London&#8221;<\/p>\n","protected":false},"author":28,"featured_media":29685,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"dwc-title":[],"dwc-content":[],"footnotes":""},"categories":[8],"tags":[],"class_list":["post-29684","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-turismo"],"rttpg_featured_image_url":{"full":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/30118-1.webp",750,530,false],"landscape":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/30118-1.webp",750,530,false],"portraits":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/30118-1.webp",750,530,false],"thumbnail":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/30118-1-150x150.webp",150,150,true],"medium":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/30118-1-300x212.webp",300,212,true],"large":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/30118-1.webp",640,452,false],"thumblist":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/30118-1.webp",300,212,false],"thumbrelated":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/30118-1.webp",500,353,false],"meccarouselthumb":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/30118-1.webp",458,324,false],"gridsquare":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/30118-1.webp",368,260,false],"tileview":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/30118-1.webp",300,212,false],"1536x1536":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/30118-1.webp",750,530,false],"2048x2048":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/30118-1.webp",750,530,false],"newsup-slider-full":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/30118-1.webp",750,530,false],"newsup-featured":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/30118-1.webp",750,530,false],"newsup-medium":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/30118-1-720x380.webp",720,380,true],"tptn_thumbnail":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/30118-1.webp",250,177,false],"sow-carousel-default":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/30118-1-272x182.webp",272,182,true]},"rttpg_author":{"display_name":"redazione","author_link":"https:\/\/imagazine.it\/home_desk\/author\/redazione\/"},"rttpg_comment":0,"rttpg_category":"<a href=\"https:\/\/imagazine.it\/home_desk\/category\/turismo\/\" rel=\"category tag\">TURISMO<\/a>","rttpg_excerpt":"Alla \"Taste of London\"","_links":{"self":[{"href":"https:\/\/imagazine.it\/home_desk\/wp-json\/wp\/v2\/posts\/29684","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/imagazine.it\/home_desk\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/imagazine.it\/home_desk\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/imagazine.it\/home_desk\/wp-json\/wp\/v2\/users\/28"}],"replies":[{"embeddable":true,"href":"https:\/\/imagazine.it\/home_desk\/wp-json\/wp\/v2\/comments?post=29684"}],"version-history":[{"count":0,"href":"https:\/\/imagazine.it\/home_desk\/wp-json\/wp\/v2\/posts\/29684\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/imagazine.it\/home_desk\/wp-json\/wp\/v2\/media\/29685"}],"wp:attachment":[{"href":"https:\/\/imagazine.it\/home_desk\/wp-json\/wp\/v2\/media?parent=29684"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/imagazine.it\/home_desk\/wp-json\/wp\/v2\/categories?post=29684"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/imagazine.it\/home_desk\/wp-json\/wp\/v2\/tags?post=29684"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}