{"id":16203,"date":"2015-01-13T00:00:00","date_gmt":"2015-01-12T23:00:00","guid":{"rendered":"https:\/\/imagazine.it\/?p=16203"},"modified":"2015-01-13T00:00:00","modified_gmt":"2015-01-12T23:00:00","slug":"a-lezione-di-buone-maniere","status":"publish","type":"post","link":"https:\/\/imagazine.it\/home_desk\/a-lezione-di-buone-maniere\/","title":{"rendered":"A lezione di&#8230; buone maniere"},"content":{"rendered":"<p class=\"ui-droppable\" style=\"text-align: justify;\"> \tIl <a href=\"http:\/\/www.castellodispessa.it\" target=\"_blank\" rel=\"noopener\">Castello di Spessa di Capriva del Friuli<\/a>, noto anche per aver ospitato negli anni Giacomo Casanova e molti altri personaggi illustri, propone un\u2019iniziativa originale e di stile. Nella serata di mercoled\u00ec 28 gennaio alle 18.30, il Ma\u00eetre <strong>Andrea Sbuelz<\/strong> condurr\u00e0 un appuntamento interamente dedicato alle tematiche del <strong>galateo e delle buone maniere<\/strong>.<\/p>\n<p class=\"ui-droppable\" style=\"text-align: justify;\"> \tSembra strano come un semplice saluto, a seconda di come viene fatto, possa portare risultati diversi; o come una frase o un sorriso possano alleggerire una conversazione. \u00c8 infatti fondamentale trasmettere il proprio messaggio in maniera chiara e corretta e in tutto questo la forma ha la sua importanza, soprattutto in determinati frangenti.<\/p>\n<\/p>\n<p class=\"ui-droppable\" style=\"text-align: justify;\"> \tGrazie al Maitre, i partecipanti alla serata scopriranno come farsi dare (senza doversi arrampicare sugli specchi) il numero di telefono di una persona che interessa, come stare a tavola in maniera elegante o come essere seducenti e simpatici durante una cena. In sintesi, verr\u00e0 insegnato loro come dare il meglio di s\u00e9 durante un incontro, sia nell\u2019ambito dei rapporti interpersonali che degli affari, in un appuntamento fra amici o fra innamorati.<\/p>\n<p class=\"ui-droppable\" style=\"text-align: justify;\"> \tLa serata sar\u00e0 arricchita da uno sfizioso buffet durante il quale ci si potr\u00e0 mettere da subito alla prova.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Al Castello di Spessa<\/p>\n","protected":false},"author":28,"featured_media":16204,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"dwc-title":[],"dwc-content":[],"footnotes":""},"categories":[6],"tags":[],"class_list":["post-16203","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-societa"],"rttpg_featured_image_url":{"full":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/8379-1.webp",641,400,false],"landscape":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/8379-1.webp",641,400,false],"portraits":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/8379-1.webp",641,400,false],"thumbnail":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/8379-1-150x150.webp",150,150,true],"medium":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/8379-1-300x187.webp",300,187,true],"large":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/8379-1.webp",640,399,false],"thumblist":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/8379-1.webp",300,187,false],"thumbrelated":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/8379-1.webp",500,312,false],"meccarouselthumb":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/8379-1.webp",474,296,false],"gridsquare":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/8379-1.webp",391,244,false],"tileview":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/8379-1.webp",300,187,false],"1536x1536":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/8379-1.webp",641,400,false],"2048x2048":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/8379-1.webp",641,400,false],"newsup-slider-full":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/8379-1.webp",641,400,false],"newsup-featured":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/8379-1.webp",641,400,false],"newsup-medium":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/8379-1-641x380.webp",641,380,true],"tptn_thumbnail":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/8379-1.webp",250,156,false],"sow-carousel-default":["https:\/\/imagazine.it\/wp-content\/uploads\/2024\/01\/8379-1-272x182.webp",272,182,true]},"rttpg_author":{"display_name":"redazione","author_link":"https:\/\/imagazine.it\/home_desk\/author\/redazione\/"},"rttpg_comment":0,"rttpg_category":"<a href=\"https:\/\/imagazine.it\/home_desk\/category\/societa\/\" rel=\"category tag\">SOCIET\u00c0<\/a>","rttpg_excerpt":"Al Castello di Spessa","_links":{"self":[{"href":"https:\/\/imagazine.it\/home_desk\/wp-json\/wp\/v2\/posts\/16203","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/imagazine.it\/home_desk\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/imagazine.it\/home_desk\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/imagazine.it\/home_desk\/wp-json\/wp\/v2\/users\/28"}],"replies":[{"embeddable":true,"href":"https:\/\/imagazine.it\/home_desk\/wp-json\/wp\/v2\/comments?post=16203"}],"version-history":[{"count":0,"href":"https:\/\/imagazine.it\/home_desk\/wp-json\/wp\/v2\/posts\/16203\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/imagazine.it\/home_desk\/wp-json\/wp\/v2\/media\/16204"}],"wp:attachment":[{"href":"https:\/\/imagazine.it\/home_desk\/wp-json\/wp\/v2\/media?parent=16203"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/imagazine.it\/home_desk\/wp-json\/wp\/v2\/categories?post=16203"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/imagazine.it\/home_desk\/wp-json\/wp\/v2\/tags?post=16203"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}